Economic and nutritional value of marine fish from pimpri fish market

Abstract

Marine fish play a fundamental role in both global economies and nutrition. This study explores the economic significance and nutritional value of various marine fish species, particularly in the Indian subcontinent. With a focus on both primary and secondary data collection methods, including market surveys and literature reviews, this research emphasizes the contribution of marine fisheries to livelihoods, food security, and national economies. Simultaneously, it investigates the nutritional profiles of key fish species, highlighting their rich content of protein, omega-3 fatty acids, vitamins, and minerals. The paper underscores the importance of sustainable fishing practices and outlines strategies to ensure the continued availability of marine resources for future generations.