Analysis On Enhancement of The Performance of Food Supply Chain Using Blockchain

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Ashikaa Lakshmi Balaji, Janapriya A, Divya Sankaran, Dr. J. Krithika

Abstract

 This research paper focuses on distributors’ attitudes and involvement toward blockchain technology to resolve food safety, traceability, transparency, and efficiency issues. Traditional supply chain management systems often need help to address these challenges effectively. Blockchain technology has become a viable answer in recent years to enhance the FSC by providing secure, transparent, and decentralized data management. The initial step of the analysis involves reviewing relevant literature and collecting data to gain a comprehensive understanding of how blockchain technology can be effectively utilized in real-world scenarios within the FSC. It also looks at the consumer's overall perspective on the value of investing in safe food and how this demand affects the decision of distributors to use blockchain technology.

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How to Cite
Ashikaa Lakshmi Balaji, Janapriya A, Divya Sankaran, Dr. J. Krithika. (2023). Analysis On Enhancement of The Performance of Food Supply Chain Using Blockchain. European Economic Letters (EEL), 13(4), 504 – 516. Retrieved from https://www.eelet.org.uk/index.php/journal/article/view/629
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